Only for Mom
Mother's Day Buffet
May 11, Sunday • 10AM - 4PM*
Adults: $50 • Children(12 and Under): $20
* Time is subject to change.
Buffet Menu🌷
Coffee, Decaf Coffee, Hot Tea Service & Milk
Local Rustic Breads & Assorted Rolls
Assorted Breakfast Pastries
Muffins, Danishes, Croissants, Scones
Spring Greens
Shaved Carrots, Spring Radish, Treviso, Baby Tomatoes, Cucumber
with Sherry Vinaigrette or Buttermilk Herb Dressing
Caesar Salad
Garlic Croutons, Shaved Parmesan Cheese, Garlic-Anchovy Dressing
Spring Heirloom Tomato Salad
Marinated Mozzarella, Arugula, Extra Virgin Olive Oil
Grilled Asparagus and Arugula
Grilled Asparagus, Charred Onion, Arugula, Spring Herb Salsa Verde
Grilled Spring Panzanella
Italian bread Salad with Tomatoes, Cucumber, Sweet Onion, Arugula, Olives, Oregano Vinaigrette
Fruit Platter
Fresh Sliced Fruit, Grapes, Seasonal Berries
Ice Carving Display*
Poached Shrimp, Crab Legs, Oysters on the ½ Shell Cocktail Sauce, Verjus Mignonette, Lemon
Salmon Lox*
Hot and Cold Smoked Salmon, Red Onion, Capers, Boiled Egg, Whipped Dill Cream Cheese, Rye Bread Crostini
Mediterranean Platter
Hummus, Tabbouleh, Marinated Olives, Cucumber, Feta, Pita
Cavatappi
Creamy Pesto dressing, Baby Tomatoes, Parmesan
Made to Order Omelets*
Ham, Sausage, Bacon, Tomato, Red Peppers, Mushrooms, Spinach, Scallions, Cheddar Cheese
French Toast Station
Fresh Strawberries, Whipped Butter, Blueberry Compote, Warm Maple Syrup, Fresh Whipped Cream
Carving Station*
Roast NY Strip Loin with Horseradish Cream, Chimichurri
Mustard Brined Pork Loin with Apricot Glaze, Stone Ground Mustard
Smoked Bacon and Breakfast Sausage
Egg Strata*
Spinach, Mushrooms, Baguette, Tomatoes, Goat Cheese, Chives
Smoked Salmon Hash
Spicy Aioli, Espelette, Chives
Glazed Carrots
Roasted Garlic & Rosemary Potatoes
Chef's Sweet Table
An Array of Pastries, Cookies, Custards
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.